Auckland Libraries: Cooking new titles

Cooking new titles

Ngā Taitara tao kai hōu

From cake baking and cocktail making to cuisine from every continent, get stuck into our latest cooking books and eBooks. This list updates when we add new titles to our collection.

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Super easy sweets  by Natacha Arnoult

Super easy sweets

Natacha Arnoult

Book

Super Easy Sweets features sixty-nine simple recipes for every kind of dessert—from new treats, like tangy Easy Mini Lemon Tarts and creamy Frozen Tiramisu, to must-know baking classics, like fudgyBrownies and jammy Country Fruit Galettes. Each recipe...

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The Blue Zones kitchen  by Dan Buettner

The Blue Zones kitchen

Dan Buettner

Book

Building on decades of research, longevity expert Dan Buettner has gathered 100 recipes inspired by the Blue Zones, home to the healthiest and happiest communities in the world. Each dish--for example, Sardinian Herbed Lentil Minestrone; Costa Rican Hearts...

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The autoimmune protocol meal prep cookbook  by Sophie Van Tiggelen

The autoimmune protocol meal prep cookbook

Sophie Van Tiggelen

Book

The Autoimmune Protocol Meal Prep Cookbook helps you achieve long-term AIP success with 10 weekly AIP-compliant menus, shopping lists for each week, and step-by-step instructions for batch cooking a week's meals in one cooking session. You'll also find...

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Epic air fryer cookbook  by Emily Paster

Epic air fryer cookbook

Emily Paster

Book

Everyone loves fried food. In Epic Air Fryer, you can enjoy eating and cooking your favorite fried foods guilt-free. Epic Air Fryer combines everything you love about air frying with the easiest, everyday recipes to enjoy conveniently crispy meals. Air...

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The consolation of food  by Valentine Warner

The consolation of food

Valentine Warner

Book

Organised chronologically and featuring 75 recipes, The Consolation of Food recognises the affirmative powers of time spent foraging or fishing for ingredients, and of cooking; to soothe the soul, to lift our spirits and to celebrate the pure life-changing...

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All about dinner  by Molly Stevens

All about dinner

Molly Stevens

Book

Like most readers, Stevens has no team of prep cooks, no vast pantry, and no one paid to clean up her home kitchen. What she does have are delicious, time- tested recipes made from easy-to-find ingredients, collected for the first time in this cookbo...

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DASH for weight loss  by Jennifer Koslo

DASH for weight loss

Jennifer Koslo

Book

The DASH diet is an easy-to-follow plan to lose weight, increase energy, and lower blood pressure with 100 recipes; consistently ranked the #1 overall diet by U.S. News & World Report. The original DASH diet plan (Dietary Approaches to Stop Hypertension)...

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The plant paradox family cookbook  by Steven R. Gundry

The plant paradox family cookbook

Steven R. Gundry

Book

Since the publication of The Plant Paradox in 2017, hundreds of thousands of people have embraced Dr. Gundry's nutritional protocol-and experienced life-changing results. But most of Dr. Gundry's readers aren't cooking for themselves alone. “How can I...

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The Malaysian kitchen  by Christina Arokiasamy

The Malaysian kitchen

Christina Arokiasamy

Book

Collects recipes that use classic Malaysian flavors to create such dishes as chili prawns, beef rendang, and Hainanese chicken rice.

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Jerusalem food  by Nidal Kersh

Jerusalem food

Nidal Kersh

Book

Taste Jerusalem's multicultural flavours in dishes that showcase the region's incomparable bounty, from hummus and chopped vegetable salads to fresh breads, shawarma, and baklava. The city has always been a meeting place and a melting pot for many di...

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Bringing flavour home  by Gary Mehigan

Bringing flavour home

Gary Mehigan

Book

Let renowned chef and WW ambassador, Gary Mehigan, take you on a journey to discover new and exciting ways to create healthy, flavoursome meals at home. With more than 40 fresh recipes and clever cooking tips straight from his kitchen, you’ll be inspired...

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The Meatless Monday family cookbook  by Jenn Sebestyen

The Meatless Monday family cookbook

Jenn Sebestyen

Book

The Meatless Monday Family Cookbook features more than 100 delicious, plant-based, kid-approved recipes perfect for busy weeknights, or whenever you feel like trying out a meat-free meal. From filling Veggie "Meat"balls to Peanut-Rice Stuffed Peppers...

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The ultimate guide to preserving & canning

The ultimate guide to preserving & canning

Book

In one concise volume, you can learn-and master like a pro-all the ways to put up food in jars, from water-bath canning to pressure canning, from pickling to jam-making, and beyond! The Ultimate Guide to Preserving and Canning includes delectable canning...

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Modern sourdough  by Michelle Eshkeri

Modern sourdough

Michelle Eshkeri

Book

In Modern Sourdough, Michelle Eshkeri reveals how mastering the art of sourdough baking can open up a world of sweet and savoury treats at home. Michelle opened Margot Bakery in a dilapidated shop in East Finchley, London in 2016. An instant hit, it became...

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The unofficial Harry Potter fan's cookbook  by Aurélia Beaupommier

The unofficial Harry Potter fan's cookbook

Aurélia Beaupommier

Book

Cast a spell on your taste buds with these delicious recipes! From cauldron cakes and chocolate frogs to everyday meals in the Weasley household, one of the most spectacular aspects of Harry Potter is the food. Now with this fantastical cookbook, you...

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Soups  by Derek Bissonnette

Soups

Derek Bissonnette

Book

Dish out amazing flavor with Soup, your hands-on guide to soups and stews. Chef Derek Bissonnette's professional recipes are easy to follow and guaranteed to stun at any meal. Delicious recipes and full color original photography make Soup the perfect...

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GreenFeast. Spring, summer  by Nigel Slater

GreenFeast. Spring, summer

Nigel Slater

Book

The first in a pair of fast, season-led vegetable books from beloved author and cook Nigel Slater. ‘Much of my weekday eating contains neither meat nor fish ... It is simply the way my eating has grown to be over the last few years.’ Greenfeast: spring,...

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Easy Mediterranean  by Sue (Food writer) Quinn

Easy Mediterranean

Sue (Food writer) Quinn

Book

Doctors and scientists around the world hail the Mediterranean diet as the healthiest possible way to eat, linking it to lower risk of heart disease, stroke, diabetes and other illnesses. Easy Mediterranean celebrates this nutritious - and, most impo...

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Instant loss: eat real, lose weight by Brittany Williams

Instant loss: eat real, lose weight

Brittany Williams

eBook

"Incredibly easy Instant Pot and air fryer recipes from the best-selling author of Instant Loss"--

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Meatless Monday family cookbook by Jenn Sebestyen

Meatless Monday family cookbook

Jenn Sebestyen

eBook

"The Meatless Monday Family Cookbook features more than 100 delicious, plant-based, kid-approved recipes perfect for busy weeknights, or whenever you feel like trying out a meat-free meal. From filling Veggie "Meat"balls to Peanut-Rice Stuffed Peppers...

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The plant paradox family cookbook by Steven R. Gundry

The plant paradox family cookbook

Steven R. Gundry

eBook

Since the publication of The Plant Paradox in 2017, hundreds of thousands of people have embraced Dr. Gundry's nutritional protocol--and experienced life-changing results. But most of Dr. Gundry's readers aren't cooking for themselves alone. "How can...

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The Mexican Keto cookbook by Torie Borrelli

The Mexican Keto cookbook

Torie Borrelli

eBook

Containing more than 100 low-carb, high-fat, anti-inflammatory recipes, The Mexican Keto Cookbook provides insight into the history of Mexican cuisine while also adding a flavorful, international flair to the popular ketogenic diet. In contrast to the...

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Super sourdough by James (Baker) Morton

Super sourdough

James (Baker) Morton

eBook

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Betty Crocker the big book of slow cooker, casseroles & more by Betty Crocker

Betty Crocker the big book of slow cooker, casseroles & more

Betty Crocker

eBook

"Betty Crocker The Big Book of Slow Cooker, Casseroles, and More! combines slow cooker, comfort food and one dish meals into one big compendium, with a focus on ease and convenience, answering consumer demand for simple mealtime solutions in an affor...

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Coastal  by Deborah Hide-Bayne

Coastal

Deborah Hide-Bayne

Book

"Charting her deepening love affair with coastal New Zealand, this is artist and writer Deborah Hide-Bayne's second book overflowing with stunning photography, easy seasonal recipes and projects to inspire (following the successful Coromandel Flavour:...

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My gluten-free family kitchen  by Vanessa Maltin Weisbrod

My gluten-free family kitchen

Vanessa Maltin Weisbrod

Book

The essential cookbook for families living a gluten-free lifestyle on the go. In her fourth gluten-free cookbook, Vanessa Weisbrod marries her love of gluten-free cooking with her family's love of eating. With two young boys, Vanessa knows full well ...

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Kosher style  by Amy Rosen

Kosher style

Amy Rosen

Book

In the Jewish culture, as in many others, bubbes, saftas and nanas are the matriarchs of the kitchen and thus the rulers of the roost. They are culinary giants in quilted polyester muumuus and silk slippers who know how to make the Semitic linchpins ...

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Cakes for kids  by Juliette Lalbaltry

Cakes for kids

Juliette Lalbaltry

Book

Do you want to create an awesome cake for your child's birthday, but your cake-making skills are a bit iffy? Here's the cookbook for you! Who knew that you could work wonders with just a handful of sweets and a simple cake? Rainbows, butterflies, goldfish...

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Women on food

Women on food

Book

Women on Food unites the radical, diverging female voices of the food industry in this urgent, moving, and often humorous collection of essays, interviews, questionnaires, illustrations, quotes, and ephemera. Edited by Charlotte Druckman and featuring...

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Let's do dinner  by James Ramsden

Let's do dinner

James Ramsden

Book

Welcome friends with an aperitif, before serving up a home-cooked feast, without spending precious socialising time in the kitchen. Chef James Ramsden first honed his skill for creating exciting, tasty food without fuss at his popular supper club, The...

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The Hairy Bikers' one pot wonders  by Si King

The Hairy Bikers' one pot wonders

Si King

Book

A wonder of a recipe collection celebrating the simple joys of one pot cooking. Life is complicated enough so why not let Si King and Dave Myers, AKA the Hairy Bikers, make it just that bit easier? Whether it's inspiration for supper after a hard day's...

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Afro-vegan  by Bryant Terry

Afro-vegan

Bryant Terry

Book

"Rising star chef and food activist Bryant Terry is known for his simple, creative, and delicious vegan dishes inspired by African American cooking. In this ... cookbook, he remixes foods of the African diaspora to create ... recipes such as corn maq...

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Global kitchen  by Lindy Davis

Global kitchen

Lindy Davis

Book

"London restaurateur Lloyd Rooney and his partner Mike Fraser own six restaurants in several of New Zealand's most popular coastal towns. Their successful formula for producing innovative seasonal menus has earned them a reputation both locally and on...

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Bounty  by Catherine Bell

Bounty

Catherine Bell

Book

"A beautifully designed and photographed book for both cooks and gardeners alike, Bounty is a celebration of the first ten years of the Garden to Table Trust. While Garden to Table is primarily a food education programme for children, its broader aim...

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The colorful family table  by Ilene Godofsky Moreno

The colorful family table

Ilene Godofsky Moreno

Book

Delight your family's palate with a rainbow of delicious, plant-based dishes! Have an array of mouths to feed? Stubborn preteen, picky toddler, or a spouse skeptical of anything labeled vegan? The Colorful Family Table is here to help. Certified health...

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Keto your way  by Julie (Food blogger) Smith

Keto your way

Julie (Food blogger) Smith

Book

In her new book, Keto Your Way, Julie Smith shows you how to create a customized plan for adopting a ketogenic lifestyle tailored to your specific needs, taste buds, and budget. With so many ways to approach keto, this book provides you with the info...

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Food you love but different  by Danielle Oron

Food you love but different

Danielle Oron

Book

Keep your favorite dishes - just make them better. This one-of-a-kind cookbook is Danielle’s love letter to her favorite foods: the easy, comforting ones that we all go to time and time again. But now, better. Yes, you can have your mac & cheese, but...

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Damn delicious meal prep  by Chungah Rhee

Damn delicious meal prep

Chungah Rhee

Book

It's 6:00 pm, and you have nothing planned for dinner. Again. If you're like many folks, including blogger and author Chungah Rhee, this happens more often than you care to admit! Wanting to regain control of her health and eating habits, Chungah turned...

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Paleo takes 5- or fewer  by Cindy Sexton

Paleo takes 5- or fewer

Cindy Sexton

Book

Sticking to the Paleo diet can be hard, especially when the recipes call for a lot of ingredients. This cookbook features numerous creative and delicious recipes that use very few so shopping and cooking are a snap.

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Vegan in 30 minutes

Vegan in 30 minutes

Book

So you've decided to say 'no' to meat for health, environmental or ethical reasons, or you are simply plant-curious. And you are time poor. Through clever recipes, incorporating short ingredient lists of everyday staples, plant-based eating is made p...

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The mindful kitchen  by Heather Thomas

The mindful kitchen

Heather Thomas

Book

An environmental foodie on a holistic path, Heather Thomas is mindfully committed to creating positive change, nurturing nature connection, and transforming the way we eat. Part practical, part meditative, The Mindful Kitchen infuses the everyday with...

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Copenhagen cult recipes  by Christine (Food stylist) Rudolph

Copenhagen cult recipes

Christine (Food stylist) Rudolph

Book

Let Copenhagen Cult Recipes take you on a journey to the heart of Copenhagen's culinary traditions, to find out why the Danes embrace their food heritage so passionately, and why their way of life continues to be adopted enthusiastically around the world....

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Eat yourself healthy  by Megan Rossi

Eat yourself healthy

Megan Rossi

Book

The go-to lifestyle guide for a happy gut that will transform your health and well-being. Are you aware you should be taking care of your gut, but don't know where to start? Feel like you eat a balanced diet but constantly suffer from food comas and ...

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Raw food  by Anat Fritz

Raw food

Anat Fritz

Book

Raw Food provides all the recipes you need to produce healthy, flavorful food - and all without turning on the oven. A raw food diet consists of vegan dishes made without using canned, refined, or chemically processed food, or heating anything above ...

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Low carb, clean eating

Low carb, clean eating

Book

For many years, diets have been championing the reduction of fat intake over all other dietary change. But there has been a shift in popular nutritional thinking, with processed sugars and carbohydrates proving to be much more detrimental to well-being...

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New York Christmas baking  by Lisa Nieschlag

New York Christmas baking

Lisa Nieschlag

Book

Christmas in New York is a dream! Take a stroll in snow-covered Central Park, go shopping in Manhattan with the streets dressed in their festive finest, and, of course, indulge in the city's world-famous delicacies. This book is filled with enticing ...

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Cook, eat, run  by Charlie Watson

Cook, eat, run

Charlie Watson

Book

Cook, Eat, Run offers a no-nonsense approach to eating for runners and athletes of all levels. From filling breakfasts and high-protein snacks to post-run energy fixes and speedy suppers, it's an essential companion for anyone looking to seize control...

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The big book of Instant Pot recipes  by Hope Comerford

The big book of Instant Pot recipes

Hope Comerford

Book

Finally, the best family-favorite meals for your Instant Pot are collected here in a single volume! Featuring more than 250 recipes for America's most beloved and versatile home appliance, The Big Book of Instant Pot Recipes takes all-day cooking, me...

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Accompaniments  by Kusuma Cooray

Accompaniments

Kusuma Cooray

Book

Luscious mango chutney spiced with Ceylon cinnamon, cloves, and nutmeg; exotic jaggery pickle with fruit and dates; tomato "pachadi" bursting with the fragrance of cumin and black mustard seed fried in olive oil; stunning and versatile carrot marmalade;...

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Overwatch  by Chelsea Monroe-Cassel

Overwatch

Chelsea Monroe-Cassel

Book

Cook up more than ninety recipes inspired by the heroes of Blizzard Entertainment’s hit game with Overwatch: The Official Cookbook. Based on Blizzard Entertainment’s global phenomenon Overwatch, this official cookbook is packed with scores of authentic...

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Dips, spreads, nosh

Dips, spreads, nosh

Book

Create a memorable and delicious serving board for any season or occasion with Dips, Spreads, Nosh. Create a memorable and delicious serving board for any season or occasion with Dips, Spreads, Nosh. Featuring board building advice from charcuterie e...

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Pasta-topia  by Deborah Kaloper

Pasta-topia

Deborah Kaloper

Book

Circumnavigate the delicious world of pasta with this one-of-a-kind, illustrated cookbook. Californian-born Deborah Kaloper lays down the law with over 60 incredible recipes, from rustic Italian classics to New World fusions.

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Sasha in good taste  by Sasha Pieterse

Sasha in good taste

Sasha Pieterse

Book

The author shares her flair for the festive with a collection of her favorite recipes, décor ideas, and tips and tricks for throwing the ultimate party for any occasion. It covers every aspect of party planning, from budgeting to creating a menu to fun...

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Popsicle party  by Louise Pickford

Popsicle party

Louise Pickford

Book

Up your ice-pop game with this collection of over 25 recipes for deliciously refreshing home-made popsicles, from wholesome and healthy to indulgent delights. A chilled popsicle, grabbed and shared round languorously from the freezer on a boiling hot...

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The best American food writing 2019

The best American food writing 2019

Book

"Good food writing evokes the senses," writes Samin Nosrat, best-selling author of Salt, Fat, Acid, Heat and star of the Netflix adaptation of the book. "It makes us consider divergent viewpoints. It makes us hungry and motivates us to go out into the...

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The Instant Pot diabetes cookbook  by Nancy S Hughes

The Instant Pot diabetes cookbook

Nancy S Hughes

Book

This Instant Pot-authorized cookbook from the experts at the American Diabetes Association contains 90 easy, diabetes-friendly recipes made with simple ingredients that will easily transform into mouth-watering meals. New to using an Instant Pot? No ...

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Crazy busy keto  by Kristie H. Sullivan

Crazy busy keto

Kristie H. Sullivan

Book

Crazy Busy Keto makes sticking to a low-carb, ketogenic diet easier than ever by making it simple. Whether you’re juggling work, school, children, pets, travel, or all of the above, you can follow keto with the simple tips and shortcuts outlined in this...

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Mod cocktails  by Natalie Jacob

Mod cocktails

Natalie Jacob

Book

From seasoned New York City bartender Natalie Jacob, founder of the blog Arsenic Lace, comes timeless cocktail recipes from the '40s, '50s and '60s, revamped with delightful contemporary flourishes. These unique recipes perfect midcentury and tiki-ba...

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The cider revival  by Jason (Writer on food and travel) Wilson

The cider revival

Jason (Writer on food and travel) W...

Book

Cider is having a major moment, and The Cider Revival charts its history, resurgence, and a year with the vanguard makers of heritage cider... Cider is the quintessential American beverage. Drank by early settlers and founding fathers, it was ubiquitous...

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Zaika  by Romy Gill

Zaika

Romy Gill

Book

Over one hundred delicious recipes from a Punjab kitchen. Simple and inspiring, fresh and colourful, ZAIKA brings the world's most flavoursome plant-based food to our homes. Discover India's most exciting vegan recipes.

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Eat more plants  by Molly Krebs

Eat more plants

Molly Krebs

Book

Molly Krebs, creator of the popular blog Spices in My DNA, shows readers how to make exciting, satisfying dishes that showcase the diverse possibilities of produce. Perfect for home cooks who want to enjoy the healthy benefits of a vegetable heavy di...

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Salad love  by David Bez

Salad love

David Bez

Book

"Salads take the spotlight in this visually arresting cookbook that showcases a year's worth of weekday recipes so exciting you'll want to eat salads every day. At the request of his co-workers who were constantly admiring his lunches, David Bez started...

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Bobby at home  by Bobby Flay

Bobby at home

Bobby Flay

Book

Celebrity chef Flay (Boy Meets Grill, etc.) returns with what he calls his most personal cookbook yet: the recipes he shares with friends and family at his apartment in New York and house in the Hamptons. Several of those friends, as well as co-writers...

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Kitchen party  by Mary (Chef) Berg

Kitchen party

Mary (Chef) Berg

Book

Everyone knows that a good party always ends up in the kitchen, whether you're grabbing a drink, tasting a dish, or just chatting with the host and other guests. That's because the kitchen is the heart of every home, big or small. But sometimes enter...

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Eat more plants  by Desiree Nielsen

Eat more plants

Desiree Nielsen

Book

Restore and energize your health every day with this stunning collection of plant-based recipes chock-full of powerful, anti-inflammatory foods that heal. Revolutionize your approach to a healthy diet with the power of plant-based foods. Whether you are...

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The new way to cake  by Benjamina Ebuehi

The new way to cake

Benjamina Ebuehi

Book

Beautiful, of-the-moment cakes are easy to create with Benjamina’s professional tricks and streamlined baking process. After receiving countless accolades as a finalist on The Great British Baking Show, Benjamina is sharing her tricks of the trade wi...

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Canal House  by Christopher Hirsheimer

Canal House

Christopher Hirsheimer

Book

Each chapter is a lesson that teaches you to master a key ingredient or powerful technique, moving from simple (a perfect soft-boiled egg, and how to make it uncommonly delicious) to ambitious (a towering chocolate soufflé). Filled with step-by-step....

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Pixie's plates  by Pixie Turner

Pixie's plates

Pixie Turner

Book

An abridged version of The Wellness Rebel featuring Pixie's collection of 70 delicious recipes and beautiful photos in a handy paperback format. In her first book THE WELLNESS REBEL, Pixie Turner explored the aftermath of the ever-expanding 'Wellness...

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The Little Women cookbook  by Winifred Moranville

The Little Women cookbook

Winifred Moranville

Book

Experience the exciting and heartwarming world of the March sisters and Little Women right in your own kitchen. Here at last is the first cookbook to celebrate the scrumptious and comforting foods that play a prominent role in Louisa May Alcott's classic...

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Good Housekeeping express  by Meike Beck

Good Housekeeping express

Meike Beck

Book

Cooking in a hurry has never been as necessary – and not just as fuel for our frenetic lifestyles, but also flavoursome, nutritious meals that give us pleasure. Each dish in this beautifully photographed book can be created in 30 minutes or less; the...

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The Mexican keto cookbook  by Torie Borrelli

The Mexican keto cookbook

Torie Borrelli

Book

In contrast to the typical Mexican American diet--the result of busy schedules, tight budgets, and high-sugar, white flour foods of convenience-- The Mexican Keto Cookbook is packed with authentic, full-flavored, health-conscious recipes designed to burn...

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Felidia  by Lidia Bastianich

Felidia

Lidia Bastianich

Book

Beloved chef and best-selling author Lidia Bastianich shares, for the first time, the timeless recipes that have made her flagship restaurant, Felidia, a New York City dining legend for almost four decades. Ever since it opened its doors on Manhattan's...

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Mary Berry cooks up a feast  by Mary Berry

Mary Berry cooks up a feast

Mary Berry

Book

Cook up a stress-free feast with the new edition of Mary Berry's classic cookbook for entertaining. Mary Berry makes cooking for gatherings of family and friends easier with over 160 recipes that work well for both small and large numbers of guests. ...

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Japanese home cooking  by Sonoko Sakai

Japanese home cooking

Sonoko Sakai

Book

The essential guide to Japanese home cooking—the ingredients, techniques, and over 100 recipes—for seasoned cooks and beginners who are craving authentic Japanese flavors. Using high-quality, seasonal ingredients in simple preparations, Sonoko Sakai ...

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The HealthNut cookbook  by Nikole Goncalves

The HealthNut cookbook

Nikole Goncalves

Book

The host of the popular YouTube healthy living and cooking channel HealthNut Nutrition shares 100+ recipes and her secrets to nutritious, quick, and delicious meals. Nikole Goncalves's HealthNut Nutrition brand is all about finding a balanced life that...

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The recipes  by Josh Emett

The recipes

Josh Emett

Book

"These are the recipes that you must cook at least once in your life Internationally acclaimed chef Josh Emett has selected the most beloved and iconic dishes from the past fifty years to create the ultimate cooking companion for the home cook. Over ...

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Where the wild cooks go  by Cerys Matthews

Where the wild cooks go

Cerys Matthews

Book

A kitchen these days is a wonderful place. You can cook your way right round the world without spending a fortune and without even leaving your home. This is exactly what Cerys Matthews, food enthusiast, finds herself doing, with tried-and-tested recipes...

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The autoimmune protocol made simple cookbook  by Sophie Van Tiggelen

The autoimmune protocol made simple cookbook

Sophie Van Tiggelen

Book

"The Autoimmune Protocol Diet is gaining attention as the top health-supportive diet for the 50 million people suffering from autoimmune conditions; however living the AIP way can feel confusing and overwhelming. You may have no idea where to start and...

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Vegetarian food for healthy kids  by Nicola Graimes

Vegetarian food for healthy kids

Nicola Graimes

Book

"To be a healthy vegetarian, it's not enough to just give up meat. Vegetarian children have different dietary requirements to vegetarian adults, so particular attention is needed to ensure they get sufficient amounts of the right nutrients. Unlike ot...

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The gut-skin connection  by Janine Tait

The gut-skin connection

Janine Tait

Book

This book combines new advances in gut research with holistic skincare wisdom. It provides the gut-healing, principles, recipes, rituals and a 7-day meal plan to restore your gut and renew your skin from within.

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Jubilee  by Toni Tipton-Martin

Jubilee

Toni Tipton-Martin

Book

More than 100 recipes that paint a rich, varied picture of the true history of African American cooking--from a James Beard Award-winning food writer.

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Nothing fancy  by Alison Roman

Nothing fancy

Alison Roman

Book

What is it about the word 'entertaining' that sends people into a state of panic? In Nothing Fancy, New York Times food columnist Alison Roman shows you instead how to 'have people over', with her signature laid-back, approachable style and visually ...

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When pies fly  by Cathy Barrow

When pies fly

Cathy Barrow

Book

Includes many types of pastries (both homemade and store-bought), ready for the lunchbox, the dinner table, road trips, and picnics. These handy crusty offerings go from freezer to oven, and will win over everyone at the table. No one will be able to...

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Cookies  by Betty Crocker

Cookies

Betty Crocker

Book

This foundational book of cookies covers tips and tricks for making, storing, and gifting cookies of all kinds. With chapters organised by baking circumstances, bakers can quickly find a cookie recipe right for them - whether it's No-Bake Peanut Butter...

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The complete hummus cookbook  by Catherine (Writer on vegan cooking) Gill

The complete hummus cookbook

Catherine (Writer on vegan cooking)...

Book

Featuring over 100 delicious recipes, The Complete Hummus Cookbook is the perfect primer for anyone looking for easy to prepare, healthy food choices. Protein-rich and vegan-friendly, hummus is one of the healthiest and most nutritious dishes that many...

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Keto sweet tooth cookbook  by Aaron (Food blogger) Day

Keto sweet tooth cookbook

Aaron (Food blogger) Day

Book

With 80 recipes and beautiful photography throughout, Keto Sweet Tooth Cookbook is the only keto desserts book you'll ever need. In no time, you'll be making everything from low-carb cakes to cookies, pies, fat bombs, shakes, ice creams, candies, and...

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The ultimate guide to homebrewing

The ultimate guide to homebrewing

Book

This is the perfect book for anyone getting into homebrew, with easy-to-follow instructions, must-try recipes, expert tips, and everything else a homebrewer could want. Push the text-heavy guide aside and learn how to brew from tutorials with step-by...

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Modern Australian flexitarian  by Lucy Gwendoline Taylor

Modern Australian flexitarian

Lucy Gwendoline Taylor

Book

All the benefits of a plant-based diet, without the stress. Enjoy nutritious, flexible meals with vegan, vegetarian and meat-eater variations, all in one place. With a foreword by flexitarian pioneer, Tobie Puttock, this beautiful recipe book features...

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A grain of salt  by Joe Schwarcz

A grain of salt

Joe Schwarcz

Book

Eating has become a confusing experience. Should we follow a keto diet? Is sugar the next tobacco? Does fermented cabbage juice cure disease? Are lectins toxic? Is drinking poppy seed tea risky? What’s with probiotics? Can packaging contaminate food?...

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The living kitchen  by Sarah Grossman

The living kitchen

Sarah Grossman

Book

From two experts in cancer care cooking comes an informative, inspiring and empowering guide that will educate cancer patients and their caregivers about the healing power of food. With nearly 100 recipes - all stress-free, healthy, freezer-friendly ...

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The green kitchen  by David Frenkiel

The green kitchen

David Frenkiel

Book

David Frenkiel and Luise Vindahl Andersen are the new faces of exciting vegetarian food. Their Green Kitchen Stories blog has a cult following and inspires people around the world to cook super tasty healthy vegetarian recipes using only natural ingr...

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The everything keto cycling cookbook  by Lindsay Boyers

The everything keto cycling cookbook

Lindsay Boyers

Book

The keto diet has taken the world by storm, promising quick weight loss by burning fat for fuel instead of carbs. But the keto diet isn't perfect for everyone. It can be highly restrictive, allowing dieters to only eat a minimal amount of carbs each day,...

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The global vegan  by Ellie Bullen

The global vegan

Ellie Bullen

Book

From the author of the bestselling Elsa's Wholesome Life, Ellie Bullen returns with Global Vegan, a collection of simple and delicious recipes inspired by her travels around the world to places such as Indonesia, India, Korea and Japan. Ellie's plant...

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Venetian Republic  by Nino Zoccali

Venetian Republic

Nino Zoccali

Book

The food of the Venetian Republic is diverse: Prosecco and snapper risotto, Croatian roast lamb shoulder with olive oil potatoes, the sweet and sour red mullet of Crete, zabaglione from Corfu, or Dubrovnik's ricotta and rose liqueur crepes. These are...

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Rick Stein's secret France. by Rick Stein

Rick Stein's secret France.

Rick Stein

Book

Real French home cooking with all the recipes from Rick's new BBC Two series. Over fifty years ago Rick Stein first set foot in France. Now, he returns to the food and cooking he loves the most ... and makes us fall in love with French food all over ...

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Batch cooking  by Keda Black

Batch cooking

Keda Black

Book

Cooking in large batches is the perfect way to save time and money. It also often turns out to be the healthier option – saving you from ready-meals and take-out; allows you to cook your produce when it's most fresh; and reduces how much food you throw...

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Spirited  by Signe Johansen

Spirited

Signe Johansen

Book

Spirited brings together fifty well-crafted cocktail recipes, all fuelled by a cook's palate and a love of creative ingredients. The recipes play with a wide range of flavours such as fresh, floral, herbal and spicy notes and encourage you to think like...

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Gin of thrones  by Daniel Bettridge

Gin of thrones

Daniel Bettridge

Book

"Everything's better with some wine in the belly." - Tyrion Lannister, the self-proclaimed "god of tits and wine". Go on a whirlwind bacchanalian tour of the seven kingdoms of Westeros. Details of how to make 50 cocktails and bar snacks are included,...

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The adventurous eaters club  by Misha Collins

The adventurous eaters club

Misha Collins

Book

Ultra-beloved TV and social media star Misha Collins and his wife Vicki Collins invite families to become food adventurers in this cookbook that teaches parents how to set up their children for a lifelong, healthy, and joyful relationship with real f...

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