From cake baking and cocktail making to cuisine from every continent, get stuck into our latest cooking books and eBooks. This list updates when we add new titles to our collection.
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eBook
Enjoy the taste sensations of Magnolia Kitchen at home. Bernadette 'Bets' Gee shares her delicious recipes, clever tips and decorating inspiration.
The Yogic Kitchen offers a quiet argument for a food-as-medicine approach to health, based on the ancient Indian practice of Ayurveda. Yoga is good for your body and so too is its sister philosophy, Ayurveda. Tried and tested over thousands of years,...
Book
Italian food is often called the most beautiful food in the world - it's certainly the best-loved. Who doesn't love antipasto, pizza, pasta, or delicious main of seafood, chicken, pork, beef and veal? Then there's the unsurpassed vegetable dishes and...
Fast Weeknights provides help with the tricky juggling act you encounter every day - work, and feeding yourself and your family well. There never seems to be enough time for both. Takeaway food is fine for emergencies but you need a repertoire of good...
Baking tins may be the most basic items in our kitchens, but they're more versatile than we realise. Did you know that a square brownie tin is the perfect size for roast chicken and chorizo? Or that a classic round cake tin makes a heavenly spinach and...
Vegetables sometimes get a bad rap, but mostly that is because we don’t have the experience or knowledge to cook them properly. An integral part of a balanced diet, vegetables should take a star role every meal that you prepare for yourself and for y...
Brian Kateman, the Reducetarian Foundation cofounder, and cookbook author Pat Crocker offer a wise array of culinary options for every meal of the day, that will help you reduce the amount of meat, eggs, and dairy you eat and improve your health.
According to a growing body of international studies, little tweaks to your everyday diet to get you beyond the 5-a-day minimum and towards 10-a-day could slash your risk of developing the biggest diseases to affect the Western world. In fact, experts...
The most traditional of family dinners, roasts have never lost their charm. From roast beef with Yorkshire puddings to spicy Portuguese chicken, there’s something here for everyone. Alongside the more traditional roast recipes in this book – lamb, beef,...
A collection of dessert recipes features such options as snickerdoodles, pineapple upside-down doughnuts, cinnamon toast biscotti, cheesecake, and sticky bun cake.
100+ dinner recipes made in just one vessel--from skillets, Dutch ovens, sheet pans, Instant Pots, and more.
"These are the recipes that you must cook at least once in your life Internationally acclaimed chef Josh Emmett has selected the most beloved and iconic dishes from the past fifty years to create the ultimate cooking companion for the home cook. Over...
A comprehensive guide to the very best beers in the world, this book includes incisive entries that provide information on each beer's region of origin, style, flavour, and how it is made and served, together with entertaining anecdotes about the bre...
Embracing a world of plant-based eating is easy once you realise that you aren't missing out on anything taste wise. This book caters to every food need or mood. Start the day with a vegan omelette or bircher muesli. Active types will find snacks for...
An exclusive glimpse into the gardens of the world's leading restaurants – and access to innovative recipes inspired by them. For many chefs, their gardens are a direct extension of their kitchens. Whether a small rooftop in the city for growing herbs...
Get healthy, not high. Discover the relaxing, pain-relieving effects of CBD oil with recipes for delicious CBD-infused edibles and luxurious DIY self-care products. CBD oil, or cannabidoil, is a non-psychoactive compound found in cannabis that boasts...
Cookbooks with recipes for baking with sugar (in the oven) continue to top the bestseller lists. And yet, no one has set out to do a cookbook with recipes on cooking with sugar (on the stovetop)-until now. In Sugar Baby, Gesine Bullock-Prado offers t...
Following a keto diet means most of your daily calories come from fats, a few from proteins and very few from carbohydrates. Once you make this change, you become an efficient fat-burning machine, with fewer cravings and improvements in mood, alertness...
Ever wondered how the professional barista can create all of those great designs on the top of your coffee? This is the guide they read, and is your opportunity to learn and become your family's own barista. Written with advice and instructions from....
An easy-to-follow program for those adopting a vegan lifestyle or those looking to kick-start healthier habits provides daily meal plans with plant-based recipes, shopping lists, and personal tips and inspiration.
'Baan' means the hearth, the home, the community, the place where you come from and this new book by Kay Plunkett-Hogge emulates just that feeling from Thai cuisine. Born and raised in Bangkok, Kay spoke Thai before she spoke English and has spent more...
From fresh plant-based milk to artisanal vegan cheese, from silky yogurts and creams to delicious nutty spreads and dips, join the new food revolution and learn how to make delicious, dairy-free products at home with this fabulous vegan cookbook. Reg...
Discover the joy of cooking with your loved ones using 100 recipes inspired by your favorite Disney characters. Make spaghetti with Lady and the Tramp, sweet snowballs with Olaf and Elsa and Hawaiian pizza with Lilo and Stitch. Each recipe uses only ...
101 Award-Winning Cocktails is a truly unique offering because each recipe is an award-winning creation from one of the world's top cocktail mixologists, accompanied by the mixologists profile, the story behind the creation of their recipes, the comp...
The Cellar Bar, a Melbourne institution since the 1950s, has always been synonymous with Italian dining. The place where many had their first mouthful of spaghetti bolognese, it's long been the meeting point for Melbourne society and one of the reasons...
We all want a healthy brain as we age; however, as our life span increases so does our risk of developing age-related illnesses. Did you know dementia is now the second leading cause of death in Australia? And it's the same risk factors causing dementia...
Detoxing is about rebooting our metabolism and ridding the body of toxins through diet and approach to living. Start your journey to wellness today by eating a whole food diet. Choose from chapters that eliminate- gluten, dairy, sugar and meat, with ...
Christine Manfield's ode to Indian cooking quickly immerses you in the colour, spice, strong flavours and glorious chaos of the sub-continent... a cookbook that's practical, yes, but also full of heart. Gourmet Traveller. "This is my story of India, a...
You don't have to be a vegan to love vegan food! Don't let anyone tell you that vegan food is bland, boring or complicated. Roxy and Ben, creators of 'So Vegan' - one of the world's leading vegan recipe channels - will show you how to create fun and ...
A delicious and nutritious diet to prevent and reverse type 2 diabetes. 'I believe we have eaten our way into this epidemic of diabetes and obesity and that we can eat our way out of it' Dr David Unwin from his Foreword. In 2012 Giancarlo Caldesi was...
"Sarah Wilson encourages us to be the change we want. She liberated us from the health costs of processed food by helping us to quit sugar. She inspired us to reframe anxiety as an opportunity for personal transformation rather than as a frailty. Inside...
More than 135 home-cooking recipes in this book explore the regional diversity of Middle Eastern sharing dishes, from Lebanon and Iran to Turkey and Syria. Divided by style of dish, the book features both meat-based and vegetarian dishes, along with ...
Many people are intrigued by the current trend for veganism. This book is for all those who want to 'have a go' whether it's simply to improve their diet or lighten the load on the planet but who don't have the time or the inclination to follow a vegan...
"The acclaimed chef featured in the Emmy-Award winning series The Mind of a Chef and the Netflix docu-series Chef's Table explores the rich baking tradition of the Nordic region, with 450 tempting recipes for home bakers. Nordic culture is renowned for...
Eating fish 2-3 times a week is considered key to eating a healthy diet. And with quick cooking times, seafood is the ultimate convenience food we should all learn how best to cook. With chapters arranged according to cooking style, you can choose recipes...
Beautiful ingredients cooked simply. We bring to you a book that reflects the modern and flexible way in that we eat today, which means plenty of plant-based dishes, as well as refined sugar-free and gluten-free recipes. With pared back cooking methods...
All too often our best intentions to 'get healthy' and 'lose weight' fall by the wayside not long after the new year begins, but with this book it will be easy to stay motivated. Packed with delicious low-fat recipes for breakfast, lunch and dinner as...
The ketogenic diet - a style of eating that is low in carbs and rich in healthy fats - is a powerful way to transform your health, lose weight and find relief from common health problems. In this practical, one-stop guide, Pete Evans gives you the es...
80 delicious, healthful, and diverse vegan breakfasts to plant-ify your mornings Breakfast is a key part of a balanced and nourished day-but for vegans it can also be the hardest meal to enjoy. Traditional breakfast fare is often loaded with animal p...
"Jamie Cooks Italy is a celebration of the joy of Italian food. Jamie wants to share his love of all things Italian with accessible, best-ever recipes for Classic Carbonara, Salina Chicken, Stuffed Focaccia, Baked Risotto Pie, Pot-Roasted Cauliflower...
Reset yourself with deliciously healthy recipes, tips, tools and tricks to regain confidence, self- steem and energy. Faye James' inspired healthy living plan not only gets your groove back but also gives you more time to do all the things you really...
Embrace veganism and keep the whole household happy and well-fed - without making a different meal for everyone.Not a fan of tofu? Fear not - this vegan cookbook includes over 100 healthy, delicious recipes that will appeal to adults and children alike,...
If you sometimes struggle to get a good night's sleep, changing what you eat can make all the difference ...A restful night can restore our bodies, recharge our minds and balance our moods, but sleep is easily affected by our daytime routines - including...
There's nothing like the satisfaction of cooking over a live fire, whether a weeknight meal or outdoor entertaining. Martha Stewart's Grilling captures this spirit, while providing essential tips and techniques for both experienced outdoor cooks and ...
Rick Stein's passion for fresh, well-sourced food has taken him from continent to continent, across magnificent shorelines and to the very best produce the coast has to offer. From Fresh grilled cod with shellfish in garlic butter at the tip of St Ives,...
"Fresh and inspiring vegan recipes that make eating a plant-based diet delicious and easy. Whether fully committed to a vegan diet or wanting to introduce more plant-based recipes into your repertoire, this book delivers vegan food that is simple to ...
A nostalgic ode to the joy of homemade cake, beautifully photographed and with easy mix-and-match recipes for a sweet lift any day of the week--
Although pasta is often on the 'avoid' list of a diet, this needn't be the case as it's the accompanying sauces and topping that pile on the calories, and the pounds. The recipes in Skinny Pasta prove otherwise - all are small on calories, but big on...
They've always been a popular quick and easy treat, but modern pancakes and waffles are traversing the stodgy breakfast boundaries of yesteryear, and breaking free to be served at breakfast, lunch and dinner tables at every occasion and to suit everyone....
From the home of healthy fast food, Leon Fast Vegan is all about delicious food, which just happens to be vegan.
Includes 100 recipes for meals using wholesome ingredients that can be prepared using just one sheet pan or skillet.
A lushly photographed cookbook featuring more than 40 recipes from tiny kitchens, The Tiny Mess is a whimsical combination of stories, recipes, culinary adventure, and of course, petite and inspiring cooking spaces that prove constraints are nothing but...
Although Lynch hails from South Boston, not Tuscany, many critics believe her food rivals the best of Italy. The 150 recipes in "Stir" combine sophistication with practicality. Full-color photos throughout.
When you're looking for home-style dishes to warm your heart and soul, comfort foods can't be beat. You'll find them all here: triple-tested, best-ever recipes for dishes like Mom used to make -- now updated for you by America's most trusted authority...
There is a new kind of dad, and he's doing far more domestic duty than at any time in history, including cooking. Although it's written with a sense of humor, this book is a serious resource for dads and anyone else interested in upping their game to...
Provides a reference and resource guide to baking pastries, breads, cakes, popovers, cookies, pasta, and other goods, and includes easy-to-follow instructions, nutritional information, and additional food tips.
"More than 100 recipes for cakes, biscuits, pies, tarts, slices and brownies, quick bakes, puddings, pavlovas and meringues, bread and yeast baking, with how-tos and hints and tips throughout"--Publisher information.
This brilliant follow-up to Chef Ramses Bravo's first cookbook, Bravo!, demonstrates how a healthy, whole-foods diet can be not only delicious but also quick and easy. By adhering to the SOS-free concept (no sugar, oil, or salt), Ramses provides a slew...
For many, the vegan diet is as intriguing as it intimidating. Some want to dip their toes into veganism first, testing the waters before deciding to make the change to a completely vegan lifestyle. Others know it's a great way to incorporate more pla...
Crazy, fun, colourful baking powered by positivity and strength - that's Sugar Rebels! Sugar Rebels is the book that fans of The Scran Line have been waiting for. It features its host and creator Nick Makrides' signature delicious and sometimes outra...
David, Luise and their three kids are a family who love to cook together. But like most families, they still struggle to get a nutritious and delicious meal on the table every night, that also satisfies their hunger for creative, globally-inspired food....
It's the most important meal of the day... and the most memorable one too. This epic collection of breakfast recipes will have you going to bed early in anticipation. Darren Purchese may be the sweetest chef in town, but you'll love his savoury side as...
Vegetarian food is popular all over India, and in the UK people are growing to love the fresh, spicy and sweet flavours of southern Indian cooking. Dan Toombs, The Curry Guy, has tried a lot of meat-free Indian recipes and in Curry Guy Veggie he presents...
Over 60 recipes that show the myriad ways in which the humble cauliflower can be enjoyed.
Take the stress out of weeknight dinners by letting a well-stocked pantry, fridge and freezer do the work for you. Justine Schofield shows you how, with more than 100 simple meals based on everyday staples. Meet your new go-to meals: easy-cheesy spinach...
Nothing says 'I love you, I've got you and I'm here' better than a parcel of food you've taken the time to make, wrap and deliver. So, season by season, here are 130 recipes to cook for loved ones who might be moving house, busy with a newborn, celebrating...
Indulge in afternoon sundowners in style - with great food and drink ideas and thoughtfully curated playlists from around the world. At dusk, as afternoon relaxes into evening and the sun sinks towards the horizon, there is a magic moment. The work day...
Features 70 recipes of the dishes that define Bangkok, so you can capture the city's aromatic magic in your own kitchen. Bangkok is (after all) any explorer's dream and a food-lover's paradise. In the Thai capital, most food is still sold along the a...
Baking that comes straight from the heart. With recipes from scones to éclairs, delight your friends and family with your homemade sweet treats.
Cooking should be a celebration of food, honouring the ingredients that have been gathered carefully and lovingly for us. Returning to the basics of cooking we embrace the natural flavours of these foods, using the bets cooking methods to bring their...
Celebrate the time-honoured tradition of baking in all its delicious forms with this new gift book. From tea time to the cake stall, when it comes to baked goodies, you can't go past the classics - cakes, slices, biscuits and scones. While showcasing...
From sailboats and trailers, to treehouses, cottages, and converted railcars, The Tiny Mess is alive with stories of tiny houses, the people who live in them, and the meals they love the most. The book offers full-flavored recipes for kitchens of any...
"It tells the stories of giving and receiving hospitality through the lens of the food we choose to share. Highlighting the voices of Auckland University of Technology students from refugee/migrant backgrounds, this book captures the essence of welcome,...
"Delicious dinners, breakfasts, lunches and snacks, plus sweet treats and plenty of easy-to-read background information on FODMAPS, a shopping guide, and how to change your eating through the whole cycle of the low-FODMAP journey"--Publisher informat...
"Featuring an impressive array of smoke-infused recipes that extend well beyond the realm of rib joints, Thank You for Smoking shows home cooks how easy it is to rig a gas or charcoal grill or use a backyard smoker to infuse everything you love to ea...
In this gorgeous collection of eighty-five fresh and sunny recipes, Maui native and popular food blogger Alana Kysar takes you into the homes, restaurants and farms of Hawai'i.
"With 70+ triple-tested recipes, delicious results are guranteed every time. Classic chicken noodle soup, hearty minestrone, shrimp & sausage gumbo, curried butternut squash soup, and refreshing summer gazpacho -soups are endlessly versatile and easy...
Your skillet is a versatile utensil that can turn out delicious recipes for every meal. The introduction examines the pros and cons of the three most popular skillets (nonstick, stainless steel, and cast iron) so you can choose the type that's best for...
"A celebrated young chef hailed by the New York Times as a "fearless explorer," brings time-tested heritage techniques to the modern home kitchen. Executive chef and owner of New York City's highly acclaimed Ducks Eatery and Harry & Ida's, Will Horowitz...
A hip, accessible guide to batch cocktail-making for entertaining, with 65 recipes that can be made hours--or weeks!--ahead of time so that hosts and hostesses have one less thing to worry about as the doorbell rings. As anyone who has hosted a dinner...
The indispensable recipes and streamlined cooking techniques in Where Cooking Begins are an open invitation to dive into Carla Lalli Music's laid-back cooking style. The food director at Bon Appetit, Music creates intuitive recipes inspired by the meals...
Making dough for pretzels, pitas, flatbreads and more couldn’t get any easier―just combine Greek yogurt and self-rising flour, and you’re well on your way to snacking on Pesto-Parmesan Twists, Curried Potato and Pea Samosas, Cini-Mini Churros and Bacon,...
Yes, you can have your cake - and eat less sugar too. Described by Jamie Oliver as his "favourite baking book of the year", the healthy baking recipes for these beautiful cakes cut down on sugar, or cut it out altogether, thanks to the imaginative use...
Salt & Time will transform perceptions of the food of the former Soviet Union, and especially Siberia - the crossroads of Eastern European and Central Asian cuisine - with 100 inviting recipes adapted for modern tastes and Western kitchens, and evoca...
Complete Keto is the first book of its kind, offering a truly comprehensive, integrative, and results-driven ketogenic diet program to create lasting change in your life. Expert trainer Drew Manning, author of the New York Times bestseller Fit2Fat2Fit,...
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